strawberry-lime cheesecake wraps

Strawberry-Lime Cheesecake Wraps

Prep time:
10 min
| Serves:
6

Recipe From: www.sobeys.com
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Ingredients
  • Cream cheese, room temparature: 8 oz/1 pkg (250 g)
  • Sour cream: 1/4 cup (60 mL)
  • Sugar: 1/4 cup plus 1 tbsp (60 mL plus 15 mL)
  • Vanilla extract: 1 tsp (5 mL)
  • Fresh lime zest: 1 tsp (5 mL)
  • Small flour tortillas
  • Sliced strawberries: 1 cup (250 mL)
  • Cinnamon: 1 tsp (5 mL)
Utensils
  • Beater
  • Zester/grater
  • Measuring spoons
  • Knife
  • Small bowl
     
Directions
  1. Beat the cream cheese with the sour cream, ¼ cup (60 mL) sugar, vanilla extract, ½ tsp (2 mL) cinnamon and ½ tsp (2 mL) lime zest until smooth. Fold in sliced strawberries.
  2. Divide the mixture evenly between the tortillas, covering the lower third of each tortilla. Roll up each tortilla roll up like a cigar.
  3. Combine remaining sugar, cinnamon and lime zest in small bowl. Using a sharp knife, cut wraps carefully into quarters and sprinkle with reserved cinnamon-lime sugar to serve.
     
Nutrition Facts

Calories: 300 |

Protein: 8 g |

Fat: 16 g |

Carbohydrate: 32 g |

Fibre: 2 g |

Sodium: 370 mg |

Saturated Fats: 8 g

Sugar: 14 g

Cholesterol: 50 mg

Total Cook Time: 25 min

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