Tiny Pizzas

Tiny Pizzas

Prep time:
about 15 minutes
| Serves:
2 pizzas

Recipe From: www.kidshealth.org
Add to Meal Plan
  • Bagels: 1 standard-sized, cut in half
  • Eglish Muffin: 1 standard-sized, cut in half
  • Mozzarella cheese: Shredded
  • Green pepper: Toppings diced
  • Tomatoes: Chopped
  • Onion: Chopped
  • Oregano: Seasonings
  • Basil: Seasonings
  • Oven
  • Knife
  • Baking sheet
  1. Set the oven to low heat.
  2. Spread tomato sauce on each bagel half.
  3. Sprinkle the shredded cheese all over the tomato sauce on each half.
  4. Add your favorite toppings.
  5. Put a light sprinkling of seasonings on each half.
  6. Put your bagel halves on the baking sheet.
  7. Bake in the oven on low heat for about 5 to 8 minutes. You'll know they're done when the cheese is bubbly.
  8. Let cool for a minute, then serve the tiny pizzas with a side salad, a glass of milk, and a fruit for dessert.
Nutrition Facts

Tiny Pizzas only

Calories: 210 |

Protein: 9 g |

Fat: 4 g |

Carbohydrate: 34 g |

Fibre: 2 g |

Sodium: 633 mg |

Calcium: 144 mg |

Iron: 1.9 mg |

Want to add more fibre?
Use a whole-wheat or whole-grain bagel or English muffin

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